Description
Nutritional Value/100g
- Energy – 794kJ/188kcal
- Fat – 4.2g
- of which saturates – 1.3g
- Carbohydrate – 26g
- of which sugars – 2.5g
- Protein – 10g
- Salt – 0.9g
Ingredients
Pastry 38% (WHEAT [GLUTEN] flour, Water, Palm oil, Salt), Chicken 22%, Onion, Water, Potato 9%, Textured Vegetable Protein [SOYA], Salt, Spices 0.6% [Cumin seed, Crushed coriander, Cumin powder, Garam masala (Coriander, Cinnamon, Cloves, Ginger, Star anise, Cumin, Chilli, Fennel, Black pepper, Bay leaves, Sunflower oil, Nutmeg, Cardamom), Coriander powder, Turmeric], Sunflower Oil, Crushed chilli,Fenugreek.
Preparation & Storage
Deep Fry in preheated oil at 180°C for 6-8 minutes until golden brown and the filing is piping hot. Use a cover on the fryer.Cooking Precautions: All appliances vary. These cooking instructions are guidelines only. Be careful when placing the product in hot oil. Use a splatter guard while frying. Please ensure the filling is piping hot throughout before serving
Storage Instruction: Keep frozen at -18°C or below Once defrosted, keep refrigerated, cook and use within that day.
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