Description
- Deep Fry
Heat up the oil up to 180°C. Gently put in 7-8 frozen dumplings and fry them for about 3 minutes till the surface turns golden brown.Pan
Pour 3 Tbsp of oil into a pan and heat it up. Place 7-8 frozen dumplings and pan fry them for about 7 minutes till all sides are golden brown.Ingredient listCabbage (27%)*, Pork (15%)*, Wheat Flour, Water, Pork Fat (7%)*, Onions (7%)*, Spring Onions (2%)*, Soy sauce (Water, Soybeans, Wheat, Salt), Garlic (2%)*, Tofu (Soybeans, Water, Firming Agent: Magnesium Chloride), Tapioca starch, Yeast Extract, Textured Soybean protein, Wheat Gluten, Salt (Salt, Potassium Iodate), Sugar, Spices, Sesame Oil, Rapeseed Oil
AllergenesThe product contains wheat, soy and sesame.
It might contain traces of fish, crustaceans, molluscs and eggs.
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